Carbon labels – A green mark too far?
The Carbon Trust’s experiment with carbon labels could transform the
behaviour of UK companies and consumers. But there are doubts hanging
over the scheme
Labels extolling a product’s ethical virtues are
nothing new. Fairtrade goods are now as familiar to shoppers as
free-range eggs, while organic food labels reassure consumers that their
vegetables have been treated with nothing harsher than compost.
A logo explaining climate change, then, is a logical next step for
brands that are cutting their carbon dioxide emissions. The UK Carbon
Trust’s Carbon Reduction Label was launched last year with high street
retailer Boots, Walkers and Innocent Drinks agreeing to pilot the
scheme.
Carbon labels show consumers the “carbon content” of an individual
product. An item’s carbon content is the total amount of carbon dioxide
emitted from every stage of its production and distribution, from source
to store. This is also known as “embedded carbon”, or a carbon
footprint. The Carbon Trust scheme stipulates that if an item’s carbon
footprint is not cut within two years, brands lose the right to use the
carbon reduction label.
Click here
if you would like to hear from Neil Campbell, the
CEO of Walkers, about the company's experience with
carbon labelling - what works, what doesn't
Source: Ethical Corp (Half
price subscriptions to Ethical Corporation magazine)

